Class 3 Cooking Session (Dated: 14-02-2026)

"Fireless cooking serves as an excellent method for introducing children to the joys of culinary exploration. It not only nurtures their creativity and willingness to experiment but also imparts crucial skills like adhering to instructions, precise ingredient measurement and teamwork. During their club periods on 14th February 2026 students of class 3rd made vegetable sandwiches with aloo tikki as a part of their fireless cooking session. This session helped them learn that non-fire cooking not only preserves the nutritional value of the ingredients, but also encouraged them to develop a closer connection to the food we consume, promoting mindful eating and a healthy lifestyle.